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Agriculture F2 Coursework Digital e-Content

Virtual Class is an interactive e-content ( multimedia - text, sound, graphics and animations) for a particular class per subject covering a whole year's work as per the Syllabus. 

Subscribe to platinum membership to get 4 CDs of your choice and a free Educational resources listed below:

Each costs  Ksh 1200 and is sent to you as a parcel

Inorganic Fertilizers
Essential Element
Essential Elements
Classification
Foliar Feed Fertilizer
Fertilizer Application
Methods of Application
Soil Sampling Methods
Zigzag Method
Traverse Method
Soil Testing
Planting Introduction
Selecting Maize
Planting Material
Selection of Material
Preparation of Material
Planting
Plant Population
Depth of Planting
Nursery Practices
Cutting For Planting
Nursery Bed
Tree Nursery
Good Mother Plant Pruning Young Plants
Management Practices
Vegetative Propagation Grafting
Propagation Method
Grafting
Budding
Budding and Grafting
Layering

Tissue Culture Tissue Culture
Transplanting Seedlings
Field Practices Weeding
Crop Rotation
Importance of Mulching
Pruning
Coffee Pruning
Coffee Pruning
Pegging
Plucking Table Maintenance
Plucking Table
Maintenance Running tipping
Tipping
Banana Stool Management
Cutting Back Pyrethrum
Training  Propping of Tomatoes
Trelishing of Plants
Earthing Up
Crop Protection
Control of Diseases and Pest
Weeding
Harvesting
Post Harvest Practices
Storage
Vegetable Production
Importance of Vegetable
Tomato Production
Pruning Tomatoes
Tomato Pests and Diseases
E Production
E Production Harvesting
E Diseases and Pest

Carrot Production
Harvesting of Carrots
Onion Production
Livestock Health
Healthy animals
Healthy Animals
Keeping Animals Healthy
Disease Control Vaccination
Handling Livestock
Parasites in Livestock
Host parasite Relationship
External Parasites Tsetse
Ticks
Parasites Control Tick
Internal Parasites
Roundworms
Tapeworms
Liver Flukes
Livestock Nutrition Stock feeding
Livestock Feeding and Watering Calves
Feed Components
Water
Carbohydrates
Proteins
Lipids
Vitamins
Mineral Salts
Classification of Feeds
Characteristics of Concentrates
Livestock Rations
Digestibility of Feeds
Digestive Systems
Digestion Non Ruminants

As a supplementary to coursework content our e-library for digitized multimedia CDs while enhance and ensure that you never missed that important concept during the normal class lessons. It is a Do it Yourself Project

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